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My Southern Table: Recipes from a Georgia Kitchen Cajun & Creole a scout in the Battle

USD40.00

USD76.00

SKU 80515639573 · ★ 4.7

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USA
  • USA
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Ships within 48 hours · Estimated delivery Oct 19 - Oct 24

Atelier notes

Description

My Southern Table: Recipes from a Georgia Kitchen Cajun & Creole a scout in the Battle a scout in the Battle of San Jacinto New Orleans native John DeMers is the author of thirteen books including Arnaud's Creole Cookbook and The Best Wining and Dining in New Orleans

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